• LOC Woodangkwan 1502
• TEL +82-31-869-9930
• 호텔조리학과 Homepage

Be the best chef!

학과 소개내용

The Department of Hotel Culinary benchmarks the luxury hotel kitchens and equips the cooking practice room with the future-oriented cooking facilities, such as a built-in two induction system for one-person practice education, so that students can participate in classes more comfortably and safely.

Graduation certification system such as community service, culinary certification, participation in culinary competitions, field practice, etc. is being implemented to strengthen students' competencies.
Also, we are producing competitive talents with start-up minds through the operation of the department cooperative "Laon" cafe&bakery